One of the spotlight
vegetables for the month of May
is rhubarb. I absolutely love rhubarb, but aside from knowing someone who
grows it how in the world do you get it? I don’t know if I have seen it locally
available at the store. Have you?
If you are lucky enough to grow your own you probably know
lots about it. If you are like me and have to pick it up at the store; here are
some quick
basics from Martha Stewart about it.
I have to say, I was surprised it isn’t a fruit, I guess
have always thought of it as so. I am really looking forward to making
something with it this month, but first I have to track down a friend of my
parents and see if he can get me some from his garden.
