Friday, August 23, 2013

Summer Squash

 It is time for delicious summer squash to be ripe and ready and available to you. I happen to love summer squash - especially zucchini, but you can run into some problems creatively with how to make it.
 Food $ense has a great idea that we tried that gives it a spicy southwest flavor. I have to admit to you, the baby at so much of this stuff it kinda make me wonder where she was putting it all.

The corn that I added was even southwest style corn that had red and green chilies and black beans in it. It really made the boring summer squash zippy.  I don't know if we will go back to just eating it plain ever again.