The other night we were going to be having leftover for dinner. It didn't sound too fabulous and I was not looking forward to it.
I also was facing a few cups of raspberries and a cup of blackberries that needed to be used immediately.
I decided to make a batch of cornbread muffins and add the berries to the top. That's all I did, no special recipe, no additional ingredients.
My corn bread recipe is HERE
It really is The Yummiest Easiest Corn Bread on the Planet
Put your berries on top of your muffins once you have the poured into the pans. I added a lot, because I had a lot of berries.
